27+ Sunday Dinner Ideas


Sunday dinners bring families together for a special meal at the end of the week. These meals often feature comforting dishes that are perfect for sharing and enjoying with loved ones.

Whether you’re looking for classic recipes or new ideas to try, there are many options to choose from.

You can find easy and delicious Sunday dinner ideas that will please everyone at the table. From roasted meats and hearty casseroles to vegetarian options and one-pot meals, there’s something for every taste and preference.

These recipes can help make your Sunday dinners memorable and stress-free, giving you more time to relax and connect with family and friends.

1. Roast Beef with Yorkshire Pudding

Roast beef with Yorkshire pudding is a classic Sunday dinner.

Start by dry-brining your beef roast with salt for at least 24 hours. This helps tenderize the meat and improve browning.

Sear the beef on all sides in a hot pan. Then roast it in the oven at 400°F (200°C).

Cook for about 15 minutes per pound for rare or 20 minutes for medium.

While the beef cooks, make your Yorkshire pudding batter. Mix flour, eggs, and milk.

Pour the batter into hot oil in a muffin tin or baking dish.

Serve your roast beef with crispy roast potatoes and a rich gravy made from the meat drippings. This meal is sure to impress your family and guests.

2. Herb-Crusted Rack of Lamb

Herb-crusted rack of lamb is a fancy dish that’s perfect for Sunday dinner. You can make it easily at home.

Start by seasoning the lamb with salt and pepper.

Mix herbs like rosemary, thyme, and parsley with garlic and oil. Spread this mixture over the lamb to form a crust. Let it sit for 30 minutes at room temperature.

Cook the lamb in a hot oven for about 20 minutes. The result is tender, juicy meat with a flavorful crust. This dish looks impressive and tastes great.

Serve your herb-crusted rack of lamb with roasted vegetables for a complete meal. It’s sure to wow your family or guests at your next Sunday dinner.

3. Classic Spaghetti Carbonara

Spaghetti carbonara is a quick and tasty Italian dish perfect for Sunday dinner. You’ll need spaghetti, eggs, Pecorino Romano cheese, and pancetta or guanciale.

Cook the pasta in salted water until al dente. While it cooks, fry the pancetta until crispy.

In a bowl, mix eggs, grated cheese, and black pepper. When the pasta is done, save some cooking water before draining.

Add the hot pasta to the pancetta pan. Remove from heat and quickly stir in the egg mixture.

Add pasta water as needed to create a creamy sauce.

Toss everything together until the pasta is well coated. Serve right away with extra cheese on top if you like.

4. Vegetable Stir-Fry with Quinoa

You can make a tasty and healthy stir-fry with quinoa and veggies in just 30 minutes.

Start by cooking the quinoa in water or vegetable broth.

While the quinoa cooks, slice your favorite vegetables like onions, bell peppers, and mushrooms.

Heat oil in a pan and cook garlic for a couple of minutes.

Add the sliced veggies and cook for a few more minutes. Toss in the cooked quinoa and season with soy sauce and sesame oil.

You can add eggs for extra protein if you like. Stir everything together and serve hot. This quick meal is perfect for busy Sunday nights.

5. Chicken Pot Pie with a Flaky Crust

Chicken pot pie is a comforting Sunday dinner classic.

Start by making a flaky crust and lining a deep 9-inch pie dish.

For the filling, cook chicken with onions, carrots, and celery in butter. Add flour to thicken, then stir in cream and chicken broth. Season with salt, pepper, garlic powder, and thyme.

Pour the filling into the crust-lined dish. Top with a second crust, seal the edges, and cut slits for steam. Brush with beaten egg for a golden finish.

Bake at 375°F for about an hour until the crust is golden and cooked through. Let it rest before serving to allow the filling to set.

6. Stuffed Bell Peppers with Rice and Beef

Stuffed bell peppers make a tasty and filling Sunday dinner. To make them, cut the tops off bell peppers and remove the seeds.

Brown ground beef in a pan and mix it with cooked rice and tomatoes. Spoon this mixture into the peppers.

Place the stuffed peppers in a baking dish and top with cheese. Bake them in the oven at 375°F for about 20-30 minutes until the peppers are tender.

You can customize the filling by adding different spices or vegetables. Serve the peppers hot with a side salad for a complete meal.

7. Baked Ziti with Mozzarella and Basil

Baked ziti is a comforting pasta dish perfect for Sunday dinner. You’ll love the layers of ziti pasta, rich tomato sauce, and gooey cheese.

Start by cooking the ziti until it’s al dente. While it cooks, brown ground beef with onions in a skillet. Add marinara sauce and let it simmer.

In a baking dish, layer the cooked pasta, meat sauce, and shredded mozzarella cheese. Sprinkle fresh basil leaves between layers for extra flavor.

Top the dish with more mozzarella and some grated Parmesan. Bake until the cheese is melted and bubbly. Serve hot with garlic bread for a satisfying meal.

8. Seared Salmon with Asparagus

Seared salmon with asparagus is a quick and tasty Sunday dinner option. You can cook this meal in one pan, making cleanup a breeze.

Start by seasoning your salmon fillets with salt and pepper.

Heat a skillet over medium-high heat and add some oil. Place the salmon in the pan, skin-side down.

Cook the salmon for about 3 minutes on each side until golden brown. Remove the fish from the pan and set it aside.

In the same skillet, cook your asparagus spears for a few minutes until they’re tender-crisp. Add minced garlic and a splash of lemon juice for extra flavor.

Return the salmon to the pan and warm it up with the asparagus. Serve your meal right away for a delicious and healthy Sunday dinner.

9. Slow-Cooked Pulled Pork Sandwiches

Slow-cooked pulled pork sandwiches are a tasty and easy Sunday dinner option. You can make them in your slow cooker with minimal effort.

Start by mixing barbecue sauce, ketchup, vinegar, and brown sugar in the slow cooker. Add a pork roast and coat it with the sauce mixture.

Cook the pork on low for 8 to 9 hours until it’s tender enough to shred with forks. Once done, remove the meat and shred it.

Return the shredded pork to the cooker and mix it with the sauce. Serve the meat on soft buns for delicious pulled pork sandwiches.

You can add toppings like coleslaw or pickles for extra flavor and crunch. This meal is perfect for feeding a crowd or having leftovers for busy weeknights.

10. Beef Stroganoff with Egg Noodles

Beef stroganoff is a comforting Sunday dinner option. This Russian-inspired dish features tender beef in a creamy mushroom sauce served over egg noodles.

To make it, you’ll cook strips of beef with onions and mushrooms. Then create a sauce using beef broth and sour cream. The tangy sour cream balances the rich flavors.

Cook egg noodles separately and top them with the beef mixture. For the best results, use tender cuts of beef like ribeye or sirloin.

This meal comes together in about 45 minutes, making it perfect for a relaxed Sunday evening. Pair it with a simple green salad for a complete dinner.

11. Vegetarian Lasagna with Spinach

Treat yourself to a comforting vegetarian lasagna packed with spinach. This dish is perfect for a Sunday dinner that pleases both vegetarians and meat-eaters alike.

Layer no-boil lasagna noodles with a creamy spinach and ricotta mixture. Add mushrooms for extra flavor and texture. Pour a flavorful tomato sauce between each layer.

Top the lasagna with shredded mozzarella cheese before baking. The cheese will melt and create a golden, bubbly crust.

Bake until the edges are crispy and the center is hot. Let it cool for a few minutes before serving. This lasagna pairs well with a simple side salad and garlic bread.

12. Lemon Herb Roasted Chicken

Lemon herb roasted chicken is a perfect Sunday dinner choice. It’s easy to make and full of flavor.

To prepare, preheat your oven to 425°F. Pat the chicken dry and season it inside and out with salt and pepper.

Mix melted butter with minced garlic, chopped rosemary, thyme, and lemon zest. Rub this mixture under the skin and all over the chicken.

Place the chicken breast-side up in a roasting pan. Add some potatoes around it if you like. Roast for about an hour until the chicken is golden and cooked through.

Let the chicken rest before carving. Serve with the roasted potatoes and enjoy your delicious Sunday dinner.

13. Shepherd’s Pie with Mashed Potatoes

Shepherd’s pie is a comforting Sunday dinner classic. You’ll love this hearty dish of savory ground beef topped with creamy mashed potatoes.

Start by cooking beef with onions and garlic. Add veggies like corn and peas for extra flavor and nutrition. Mix in some tomato sauce or ketchup for a tangy kick.

Spread the meat mixture in a casserole dish. Cover it with a layer of mashed potatoes. For a special touch, pipe the potatoes on top for a pretty design.

Bake your shepherd’s pie until the potatoes turn golden brown. It’s a filling meal that’s perfect for cozy family dinners.

14. Pasta Primavera with Fresh Vegetables

Pasta primavera is a tasty and colorful dish perfect for Sunday dinner. You can make it with your favorite pasta and a mix of fresh veggies.

Start by cooking the pasta according to the package directions. While it cooks, sauté some garlic in olive oil. Add chopped vegetables like zucchini, carrots, and bell peppers.

Cook the veggies until they’re slightly tender but still crisp. Toss in some cherry tomatoes and fresh herbs like basil.

Mix the cooked pasta with the vegetables and a light sauce made from olive oil or cream.

This dish is quick to make and lets you use whatever vegetables are in season. It’s a great way to get more veggies into your meal.

15. Moroccan Chicken Tagine

Moroccan chicken tagine is a flavorful dish perfect for Sunday dinner. You’ll need chicken pieces, spices like cinnamon and cumin, and a Dutch oven or tagine pot.

Brown the chicken in oil until golden. Add onions, garlic, and spices to create a fragrant base.

Toss in some dried fruits like apricots or raisins for sweetness. Pour in chicken stock and let everything simmer until the meat is tender.

The result is a rich, aromatic stew with tender chicken and complex flavors. Serve your tagine over couscous or with crusty bread to soak up the delicious sauce.

16. Garlic Butter Shrimp Scampi

Garlic butter shrimp scampi is a quick and tasty dish for Sunday dinner. Start by melting butter and olive oil in a large skillet over medium heat.

Add minced garlic and cook until fragrant, about 30 seconds. Then, add shrimp to the pan and season with salt and pepper.

Cook the shrimp for 1-2 minutes per side until they turn pink. Pour in some white wine or broth and add a pinch of red pepper flakes if you like a bit of heat.

Finish the dish with a squeeze of lemon juice and some chopped parsley. Serve your garlic butter shrimp scampi over pasta or with crusty bread to soak up the sauce.

17. Classic Beef Chili Con Carne

You can’t go wrong with a hearty beef chili con carne for Sunday dinner.

Brown ground beef in a pot, then add onions, garlic, and peppers.

Stir in tomatoes, beans, and spices like chili powder and cumin. Let it simmer until thick and flavorful.

Serve your chili with toppings like shredded cheese, sour cream, and cilantro. You can ladle it over rice or pair it with cornbread for a filling meal.

This crowd-pleasing dish is perfect for feeding a family. Make extra to enjoy leftovers during the week – chili often tastes even better the next day.

18. Quiche Lorraine with Bacon

Quiche Lorraine is a classic French dish perfect for Sunday dinner. You’ll love its rich, savory flavors. The star ingredients are crispy bacon and creamy Swiss cheese.

To make it, start with a buttery pie crust. Fill it with a mixture of eggs, cream, cheese, and bacon. Add some chopped shallots or onions for extra flavor.

Bake your quiche until golden brown and set in the center. It usually takes about 35-40 minutes in the oven.

Serve your Quiche Lorraine warm or at room temperature. It pairs well with a fresh green salad and a glass of white wine. This dish is sure to impress your family and friends at your next Sunday dinner.

19. Grilled Chicken Caesar Salad

Grilled chicken Caesar salad is a tasty twist on a classic dish. You can make it for a light Sunday dinner that’s both satisfying and easy to prepare.

Start by marinating chicken breasts in a mixture of olive oil, lemon juice, and seasonings. Grill the chicken for about 4-6 minutes per side until it’s cooked through.

While the chicken cooks, prepare the salad. Toss crisp romaine lettuce with Caesar dressing, croutons, and Parmesan cheese.

Slice the grilled chicken and place it on top of the salad. This meal is perfect for warm evenings when you want something fresh and flavorful.

20. Spinach and Feta Stuffed Chicken

Spinach and feta stuffed chicken is a tasty Sunday dinner option. You can make this Greek-inspired dish in about 30 minutes.

Start by cutting pockets in chicken breasts. Mix fresh spinach, crumbled feta cheese, and chopped sun-dried tomatoes for the filling.

Stuff the mixture into the chicken pockets. Secure with toothpicks if needed. Season the outside with salt, pepper, and olive oil.

Cook the stuffed chicken in a skillet or bake it in the oven until done. The result is juicy chicken with a flavorful, creamy filling.

Serve with a side of roasted vegetables or a Greek salad for a complete meal.

21. Thai Green Curry with Chicken

Thai green curry with chicken is a tasty and comforting dish perfect for Sunday dinner. You can make it easily at home in about 30 minutes.

Start by cooking chicken pieces in a pan. Add green curry paste, coconut milk, and vegetables like bell peppers and eggplant.

Let the curry simmer until the chicken is cooked and the flavors blend. Stir in some fresh basil leaves at the end for extra flavor.

Serve your homemade green curry over steamed rice. You can adjust the spice level by using more or less curry paste to suit your taste.

This meal is both satisfying and impressive, making it a great choice for a family dinner or when having guests over.

22. Chicken Alfredo Pasta Bake

Chicken Alfredo Pasta Bake is a tasty and easy Sunday dinner option. You can make it with cooked pasta, Alfredo sauce, chicken, and cheese.

Mix these ingredients in a baking dish. Add some chicken broth to keep the pasta moist. Cover the dish with foil and bake at 425°F for about 30 minutes.

For extra flavor, try adding garlic or different cheeses like cheddar or Gruyère. You can use leftover chicken or rotisserie chicken to save time.

This dish is simple to prepare and perfect for a cozy family meal. Serve it with a side salad for a complete dinner.

23. Seared Duck Breast with Orange Sauce

Seared duck breast with orange sauce is a fancy yet simple dish for Sunday dinner. Start by scoring the duck skin in a diamond pattern. This helps the fat render and creates crispy skin.

Place the duck breast skin-side down in a cold pan. Cook on low to medium-low heat for about 5 minutes until the fat starts bubbling.

While the duck cooks, make the orange sauce. Mix orange juice, stock, and a splash of wine in a small pot. Add honey for sweetness if you like.

Finish cooking the duck in the oven until it reaches your desired doneness. Let it rest for 10 minutes before slicing.

Serve the duck with the warm orange sauce drizzled over top. This meal is sure to impress your dinner guests.

24. Margherita Pizza with Fresh Basil

Margherita pizza is a simple yet delicious Sunday dinner option. You’ll need pizza dough, tomato sauce, fresh mozzarella, and basil.

Stretch your dough into a large oval on a baking sheet. Spread tomato sauce evenly, leaving a border around the edges. Top with slices of fresh mozzarella.

Bake in a hot oven (around 500°F) for 10-12 minutes until the crust is golden brown. The cheese should be melted and bubbly.

After removing from the oven, top your pizza with fresh basil leaves. For extra flavor, drizzle with a bit of olive oil and sprinkle with salt.

Slice and serve your homemade Margherita pizza immediately. It’s best enjoyed while hot and fresh from the oven.

25. Osso Buco with Risotto Milanese

Osso buco with risotto Milanese is a classic Italian dish perfect for Sunday dinner. You’ll love the tender veal shanks braised in a flavorful sauce.

To make osso buco, coat veal shanks in flour and brown them in a Dutch oven. Set the meat aside and cook onions, celery, and carrots until soft. Add garlic, herbs, and tomato paste.

Return the veal to the pot with wine and broth. Cover and cook in the oven for about 2 hours until the meat is tender.

Serve the osso buco with creamy saffron-infused risotto Milanese for a truly special meal.

26. Pan-Seared Tuna with Mango Salsa

Pan-seared tuna with mango salsa is a quick and tasty Sunday dinner option. You can have this meal ready in about 20 minutes.

Start by making the mango salsa. Mix diced mango with red onion, cilantro, and lime juice. Set it aside while you cook the tuna.

Heat a skillet over medium-high heat with a bit of oil. Season your tuna steaks with salt and pepper. Sear them for about 1-2 minutes per side, depending on how well-done you like them.

Serve the tuna topped with the refreshing mango salsa. This dish is light, flavorful, and perfect for a warm evening. You can pair it with a side of rice or a simple salad to round out the meal.

Benefits of a Sunday Dinner

Sunday dinners bring families together and create space for meaningful connections. They also promote healthy eating habits and appreciation for home-cooked meals.

Strengthening Family Bonds

Sunday dinners give you a chance to catch up with loved ones. You can share stories about your week and make plans for the future. These weekly gatherings create a sense of belonging and support.

Family meals help kids feel more secure and connected. They learn important social skills like taking turns talking and listening to others. You can use this time to pass down family recipes and traditions.

Sunday dinners also provide a break from busy schedules. They offer a moment to slow down and focus on each other without distractions.

Encouraging Mindful Eating

Sunday dinners often involve cooking from scratch. This lets you choose fresh, healthy ingredients for your meals. You have more control over portion sizes and can avoid processed foods.

Eating together encourages you to sit down and enjoy your food slowly. This helps with digestion and makes you more aware of when you’re full. You’re less likely to overeat when you take your time.

Family meals give you a chance to try new foods and flavors. Kids who eat with their families often have better eating habits later in life. They’re more likely to eat fruits and vegetables regularly.

Tips for Planning Your Sunday Dinner

Planning your Sunday dinner can be easy and fun. With a few simple tips, you’ll create a meal everyone will love. Focus on balancing flavors and managing your time well.

Balancing Flavors and Textures

Mix up tastes and textures in your menu. Pair a rich main dish with lighter sides. For example, serve a creamy pasta with a crisp salad. Add color to your plate with bright veggies.

Try these combos:

  • Roast chicken + mashed potatoes + steamed broccoli
  • Grilled steak + roasted sweet potatoes + sautéed green beans
  • Baked salmon + wild rice + glazed carrots

Use herbs and spices to boost flavor. A pinch of garlic powder or fresh basil can make a big difference.

Time Management for Cooking

Start your prep early. Chop veggies and measure ingredients the night before.

This saves time on Sunday.

Make a cooking schedule. List each dish and when to start it.

Work backward from your desired meal time.

Use your oven wisely. Cook dishes at the same temperature together.

Roast veggies while your meat cooks.

Try one-pot meals to save time. Casseroles and slow cooker recipes are great options.

They’re easy to make and clean up after.

Set the table early. This frees up time right before dinner.

You can focus on finishing your cooking instead.